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Category: Baking Mix

Colorful low-carb dango mochi skewers served with green tea

Fun Ways to Enjoy Your Mochi | Always Gluten-Free And Just 1g Net Carb

These ideas are all made using our Daifuku Mochi Baking Mix, the same soft, stretchy mochi dough featured in our classic daifuku recipe. Here are a few delicious ways to enjoy it beyond the classic Daifuku. 1. Ice Cream Mochi Check out our Mochi Ice Cream recipe blog for step-by-step […]

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Low-carb castella pound cake

How to Make Castella Pound Cake with a Mochi-Chew | Gluten Free and Just 1g Net Carb

A Mochi-Chewy Take on Japan’s Most Beloved Castella Pound Cake For many of us on a wellness journey, the hardest part isn’t giving up sugar or refined flour. There was a time when I believed that certain flavors had to be left behind—not because I wanted to, but because I […]

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